Un homenaje a los orígenes de la familia Frapin, establecida en Charente en 1270, y a Folle Blanche, una variedad donde antes se producían el Armagnac y el Cognac. Sabrosos acuerdos de frutas, nueces, especias y vainilla que evocan el complejo aroma del coñac más antiguo. Un concentrado de placeres gourmet re-orquestado por Sidonie Lancesseur.
Frapin
1270
alcohol denat, parfum (fragrance), aqua (water), cinnamyl alcohol, citral, coumarin, eugenol, limonene, linalool, ci 19140 (yellow 5), ci 14700 (red 4), ci 42090 (blue 1), ethyhexyl methoxycinnamate, butyl methoxydibenzoylmethane, ethylhexyl salicylate
Sidonie Lancesseur
Customers reviews
For my son who experienced it earlier
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Frapin
Since 1270, the Frapin house refines its production methods of cognac by mastering each single step. Frapin fragrances have been designed to perpetuate tradition and to emphasize the complicity between two exceptional know-hows, both related to the tradition of French luxury as well to the soil and to the history of the country.
